Easiest Way to Make Appetizing Potatoes Wedges

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Potatoes Wedges. This makes for a great texture. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound to go quickly!

Potatoes Wedges Potato Wedges recipe with video and step by step photos. This recipe post details the method of both fried and baked potato wedges. The recipe is easy and you can choose whatever method suits you. You can have Potatoes Wedges using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Potatoes Wedges

  1. It's 1/2 cup of corn starch/ corn flour.
  2. Prepare 1 cup of rice flour.
  3. You need 1/2 cup of all purpose flour.
  4. You need 1 tbs of salt.
  5. You need 1 tbs of chili powder.
  6. You need 1 tsp of turmeric powder.
  7. Prepare 1 tsp of cinnamon powder.
  8. You need 1 tsp of ground pepper.
  9. Prepare 1 tsp of ground cumin.
  10. It's of water (1/2 cup or until the batter texture like pancake batter).
  11. You need of potatoes cut into wedges (4 big potatoes).
  12. You need of oil for fry.

Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. Roasted Potato Wedges are perfectly seasoned and crispy! When you are feeding a family of seven, side dishes are an essential element of any meal. red potatoes, salt, olive oil, rosemary. Crisp potatoes with the perfect seasoning combination.

Potatoes Wedges instructions

  1. Cut potatoes into wedges size pieces (not too big or too small).
  2. Mix all dry ingredients on list above except water, potatoes, and oil.
  3. Add in water into the dry mixture gradually until the texture looks like pancake batter then you ready to coat.
  4. Prepare a baking pan or a flat surface and put a baking sheet/foil on top the surface.
  5. Add potatoes wedges into the batter and coat well and transfer it one by one to the baking pan, give space so its not tounch one another.
  6. Put it in the frezzer around 3 to 4 hours or overnight.
  7. After at least 3 to 4 hours then its ready to fry.
  8. Fry on medium heat and cook until golden brown and set it aside. Done..

Everyone will love this oven baked potato wedges recipe! It's easy and they turn out amazing every time. Potato wedges recipe with lots of tips to make the best crispy, flavorful & spicy wedges at home. Potato wedges make for a great appetizer or a snack & are easy to make. Potato wedges are really great cooked with sweet potatoes.


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