Scalloped Sweet Potatoes Gratin. Combine cream, milk, nutmeg, cinnamon, salt, and black pepper in a large saucepan over medium heat. Transfer mixture to the prepared baking dish. It's a decadent and delicious recipe, sure to become your new favorite side dish!

Add cream, salt, nutmeg and pepper; mix well. Thinly sliced potatoes in the creamiest garlic buttery sauce and loaded with cheese. This Sweet Potato Gratin is a wonderful twist on classic scalloped potatoes. You can cook Scalloped Sweet Potatoes Gratin using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Scalloped Sweet Potatoes Gratin

It's of gratin.
You need 1 1/2 lb of sweet potatoes.
You need 1 1/2 cup of heavy cream.
It's 3 clove of garlic.
It's 1/4 tsp of salt.
Prepare 1 tsp of sage leaves, dried.
It's pinch of allspice.
You need pinch of fresh ground pepper.
You need 1/2 cup of grated asiago cheese.
Prepare 3 tbsp of butter, divided.

We love classic sweet potato recipes like Creamy Sweet Potatoe Casserole, the silky smooth Sweet Potato Soup and of course Roasted Sweet Potatoes and Bacon. Scalloped potatoes are typically only baked in the cream sauce (without the cheese on top). I always add extra cheese, which technically makes them a sweet potato au gratin. If you want to make traditional scalloped sweet potatoes, you could leave the extra cheese off the top.

Scalloped Sweet Potatoes Gratin step by step

In a saucepan, heat cream with garlic and spices to a low simmer. Remove from heat..
Peel sweet potatoes. Using a mandoline, slice into 1/8" slices..
Melt 1 tablespoon butter. Spread melted butter evenly over a 7x11 baking dish. Add potato slices evenly in pan..
Slowly pour cream over all the potatoes..
Take two tablespoons of butter and cut thin slices adding over top of potatoes..
Sprinkle cheese on top..
Cover dish tightly with tin foil cutting three slits in it to allow steam to escape..
Bake in a preheated 400°F. oven for 40 minutes until potatoes are tender..
Uncover and place under broiler for 2-4 minutes to brown top..
Recipe by taylor68too..

In a small saucepan, combine the cream, flour, thyme, garlic, salt and pepper. Remove from the heat; pour over potatoes. This rich, cheese-laden gratin is a more savory take on the usual Thanksgiving sweet potato casserole, with sage and rosemary giving it an herbal bite. If you'd like to make it partway ahead, you. Sweet potatoes & potatoes combine together to make this an updated version of the traditional classic scalloped potatoes.