How to Cook Tasty Dalia Upma

Dalia Upma. upma recipe is one such tasty alternative to the conventional suji upma. finally, do visit my other popular & easy breakfast recipes collection with this post of dalia upma recipe. it includes recipes like. Dalia Upma is a savory broken wheat upma loaded with fresh vegetables. Dalia Upma is a quick and effortless dish high on protein and vegan.

Healthy south indian style dalia makes a nutrious breakfast for everyone. Dalia upma is a nutritious alternative to the regular upma. You will love its hearty, warm aroma and the delightful, grainy taste. You can cook Dalia Upma using 18 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Dalia Upma

1. Prepare 1 cup of dalia- broken wheat, medium variety.
2. Prepare 3 tbsp of oil.
3. You need 1 tbsp of urad dal.
4. You need 1 tsp of mustard seeds.
5. You need 1/2 tsp of cumin seeds.
6. You need 1/4 tsp of turmeric powder.
7. You need 1 tbsp of green chillies-ginger paste.
8. Prepare few of curry leaves.
9. You need 1/4 cup of chopped boiled carrot.
10. You need 1/4 cup of boiled green peas.
11. It's 1/4 cup of chopped green capsicum.
12. Prepare to taste of Salt.
13. It's 2 tsp of sugar powder.
14. You need 1/2 of lemon juice.
15. You need 2 tbsp of cashewnuts pieces.
16. Prepare 1/4 cup of finely chopped tomato.
17. Prepare to of garnish:.
18. Prepare some of Fried cashewnuts.

Seasoned with mustard seeds, and cumin seeds and garnished with lemon. Daliya upma is loaded with vitamins and it's not only help in weight loss, but also maintain your body's cholesterol level,which makes this dish more healthy. Turn off the flame after whistle blows and let the pressure. Preparing upma with dalia/samba gothumai rava is a great way to include it in our diet.

Dalia Upma instructions

1. Dry roast dalia- broken wheat on slow flame till pinkish in colour. On other gas boil 2 cups water..
2. In nonstick pressure pan cooker, add heat oil. Add urad dal, cashewnuts and saute till pinkish,add mustard seeds, cumin seeds, turmeric powder,green chillies ginger paste. Add chopped vegetables,saute for 2 mins..
3. Add roasted dalia-broken wheat,mix well. Add and mix salt and warm water. Cook for 3 whistles. Open the cooker after 5 mins. Mix with spoon add sugar powder, lemon juice and finely chopped tomato pieces..
4. Take a round bowl,fill prepared dalia upma upto it's brim. Unmould it on serving plate. Arrange few fried cashewnuts on top. Serve/ Relish hot Dalia Upma as Healthy Breakfast with tea or coffee for complete meal..

It is not only healthy but also makes a filling breakfast. I have added lot of vegetables to make it more nutritious. Broken wheat / dalia - vegetable UPMA. Upma can be prepared from many things and preparing upma with dalia is a delicious way to include it in our diet. Its not only healthy but also.