Taco Nacho Dip. I made this recipe but added a can of NACHO CHEESE and whipped the nacho cheese together with my cream cheese. This is my take in a party dip.nacho , taco recipe. using Cream cheese refried beans, sour cream hot salsa, hot jalapeno chedar and old chedar cheese. Add lettuce, tomatoes, cheese as preferred.
Soften cream cheese & combine with sour cream & taco seasoning. Spread on the bottom of a plate. Make sure you are using a shallow dish that allows you to spread out. You can cook Taco Nacho Dip using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Taco Nacho Dip
- You need of Bottom Layer.
- Prepare 1 packages of ground beef.
- It's 1 packages of taco seasoning.
- Prepare of middle layer.
- You need 500 ml of sour cream.
- You need 1/4 cup of cream cheese.
- Prepare 1/2 cup of miracle whip.
- It's of Top layer.
- You need 1 of onion; chopped.
- Prepare 1 of pepper; chopped.
- Prepare 500 ml of salsa.
See recipes for Nacho Dip, Mango Nacho Dip too. To make nacho dip, start by dicing tomatoes, onions, and green bell peppers. Then, set the vegetables aside, and mix together softened cream cheese and sour cream. Layered Nacho Dip is an incredibly tasty appetizer that is super easy to make and really addictive!
Taco Nacho Dip instructions
- Brown the ground beef. Drain well..
- Add taco seasoning.
- combine sour cream, miracle whip & cream cheese in a sepeate bowl..
- Mix onion, pepper & salsa in a seperate bowl..
- Layer in a glass bowl..
- spread gradded cheese on top..
- Bake at 400°F for about 10 min or until cheese is melted..
- Serve with nacho chips of your choice..
There is a great combination of cheesy and spicy flavors in each bite! Layered Nacho DipReal Housemoms. cream cheese, salsa, tortilla chips, taco seasoning, cheese, light sour cream. A Nacho Dip That Starts in the Pantry. If you keep your pantry stocked with just four cans — black How to Serve Pantry Nacho Dip. Garnish the skillet with sour cream, sliced jalapeños, diced tomatoes.