Recipe: Yummy Quick Thanksgiving Chicken Thighs

Quick Thanksgiving Chicken Thighs. Mixing Thanksgiving flavors with Chicken instead of Turkey is as simple as swapping out one for the other with the herb and spice mixture I use, and. This cream cheese-corn casserole is a Thanksgiving classic at our house. Since we like it spicy, I add jalapeno peppers.

Cook with chicken thighs instead of breasts. Check out all our favorite recipes for chicken breast for more easy dinner Ranch dressing turns up the flavor real quick. Boneless, skinless chicken thighs are inexpensive, tasty, and easy to cook. You can cook Quick Thanksgiving Chicken Thighs using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Quick Thanksgiving Chicken Thighs

1. Prepare 4 of chicken thighs.
2. You need 1 tbsp of dried rosemary.
3. You need 1 tbsp of dried parsley.
4. It's 2 tsp of dried basil.
5. Prepare 1 tsp of dried thyme.
6. It's 1 tsp of dried sage.
7. You need 1 tbsp of onion powder.
8. You need 1 tbsp of garlic powder.
9. Prepare 1 pinch of salt and pepper.
10. You need 1 of vegetable oil; as needed.

Here's how to do it in the oven. I just love how quick these are. They are truly a weeknight meal. You can come in the door with a package of meat, throw off your coat, and pop these right in the oven.

Quick Thanksgiving Chicken Thighs step by step

1. Toss chicken with enough oil to cover. Season. Roast at 350° for approximately one hour or until thermometer reaches 165° and chicken is crispy..
2. Place chicken under broiler to crisp skin briefly if necessary..
3. Variations; Brine, chicken stock, white wine, fresh herbs, peppercorn melange, honey, apple cider, vinegar, mustard, paprika, celery seed.

Chicken Thigh Chicken Recipes Main Dish Poultry. Using boneless, skinless chicken thighs instead of breasts is a smart way to make sure the meat stays moist and flavorful. But while all eyes are usually on the boneless chicken breast, you're actually missing out on the most flavorful part. Chicken thighs have plenty of flavour and work perfectly when roasted or served in a delicious sauce. Using chicken thighs ensures juicy meat after hours of cooking.