Recipe: Appetizing Egg Bhurji Noodles

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Egg Bhurji Noodles. Egg Bhurji MAGGI Noodles is such a classic, that we had to include the recipe in our list. We are absolutely sure that you really don't need any help to make this one! #EggNoodlesbhurji #HighProteinDiet #cheatmealidea In this video, I'll tell you how to make Egg Noodles burji a High Protein diet to meet your fitness goals. Prepare Egg Bhurji, prepare maggi and mix both.

Egg Bhurji Noodles Calories notwithstanding, Maggi comes to your help during. Anda Bhurji can at best be called egg bhurji in English; it can never be called scrambled eggs. Just like we understand the fact that "Chow mein" when translated to English is called stir fried noodles. You can have Egg Bhurji Noodles using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Egg Bhurji Noodles

  1. Prepare 1 cup of boiled Hakka noodles.
  2. Prepare 1 of chopped onion.
  3. It's 2 of eggs.
  4. You need of Add 1 chopped tomato.
  5. It's 1 of chopped onion.
  6. It's 2 of chopped green chilly.
  7. Prepare 1 tsp of ginger and garlic paste.
  8. It's 1 tsp of roasted cumin powder.
  9. Prepare 1/2 tsp of black pepper powder.
  10. It's 1/2 tsp of garam masala.
  11. It's 1 tbsp of tomato sauce.
  12. You need to taste of salt.
  13. You need 1 tbsp of oil.

Egg bhurji is a scrambled eggs dish originating from the Indian subcontinent. It is sometimes compared with the Parsi dish akuri. The difference lies in its preparation and addition of sautéed chopped onions, chilies and optional spices. Hitta stockbilder i HD på Egg Bhurji Maggie Noodles Knstan Noodle och miljontals andra royaltyfria stockbilder, illustrationer och vektorer i Shutterstocks samling.

Egg Bhurji Noodles instructions

  1. Boil the 1 cup noodles with little salt and oil.
  2. Once it is done. Cool it and strain the noodles.
  3. For egg bhurji : Heat oil in non stick pan. Add 1 chopped tomato, 1 chopped onion, 2 chopped green chilly. ginger and garlic paste, 1 tsp roasted cumin powder. 1/2 tsp black pepper powder, 1/2 tsp garam masala and salt. Fry it for 3 minutes. Once it is done. Add 2 eggs and mixed well. Then crumbled the egg till it cooked well..
  4. Then add boiled noodles. Mix...properly with eggs. Then add tomato sauce... (optional). Once it is done..
  5. Transfer to a serving plate. Decorate with tomato sauce. Innediately serve.....hot....egg bhurji noodles..

Egg Bhurji is a very easy and quick scrambled egg recipe. Egg Bhurji with bread or rotis or pav make a healthy and filling breakfast. This is very ideal for bachelors and working people as it can be. Egg Bhurji is India's take on scrambled eggs, only better! Because this version is spicy, garlicky and buttery.


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