Recipe: Tasty Chicken pepper soup

Chicken pepper soup. Chicken pepper soup - Sometimes, a comforting bowl of soup is all you need. This easy to put together chicken pepper soup is loaded with spicy, bold, and hearty flavors. It's so easy to make and.

Thus there is the Chicken Pepper Soup, the Catfish Pepper Soup (popularly known as Point & Kill), the Goat Meat Pepper Soup , the Cow Foot Pepper Soup and the Assorted Beef Pepper Soup. Creamy Chicken Poblano Pepper Soup made with red bell peppers, corn, black beans, roasted poblano peppers and lime finished off with a bit of cream. Putting the right amount of liquid into your pepper soup could be a bit of a challenge. You can have Chicken pepper soup using 12 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Chicken pepper soup

1. It's 3 kg of Chicken.
2. Prepare 5 of Pepper.
3. It's 2 of med Onions.
4. You need of Seasoning.
5. It's 1/4 tsp of Cumin powder.
6. It's 1 tsp of Garlic powder.
7. You need 1/4 tsp of ground ginger powder.
8. You need 1/4 tsp of Green pepper.
9. Prepare 1/4 of Black pepper.
10. It's 1/4 tsp of Corainder powder.
11. Prepare 1 of /4tsp Calabash nutmeg.
12. Prepare 1/4 tsp of Cloves (powder).

I have discovered though that putting water to be at the same level with the chicken works so well.. Chicken pepper soup is basically a Nigerian dish. However, its amazing taste has made it popular all around the globe. Do not forget to store some soup in a water bottle from Vaya to sip through the day.

Chicken pepper soup step by step

1. Wash chicken pieces and keep in a drainer.
2. Mix all spice and 1/4 of the spice.
3. Mix in the chicken parts and allow to marinate for an hour inside fridge.
4. After an hour bring out and put in a pot.
5. Add 5 cups of water to it.
6. Bring to boil.
7. Add blended pepper and tattasai.
8. Add seasoning to taste.
9. Cover and allow to cook.
10. When soft, add diced green pepper.
11. Your chicken pepper soup is ready to be served.
12. Bon appetit.

Peppersoup is a soup from parts of West Africa, notably Nigeria that is prepared using various meats, chili peppers and calabash nutmeg as primary ingredients. It is a spicy soup that has a light, watery texture. Chopped red peppers, onion, and garlic are sauteed in butter, simmered in chicken broth, pureed, strained and reheated with heavy cream to create this flavorful soup. Smoked Sausage and Vegetable Soup with Hillshire Farm Naturals® Smoked SausageHillshire Farm. Then add, pepper and pepper soup seasoning.