Fettuccini Carbonara. Reviews for: Photos of Fettuccini Carbonara. Carbonara is one of my all-time favourite pasta dishes. Today I show you how to make a delicious Carbonara with my simple recipe.
Lihat juga resep Spaghetti Fettucini Carbonara enak lainnya. Easy restaurant quality carbonara made in a flash. I am asked to make this again and again from both friends and family! You can cook Fettuccini Carbonara using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients of Fettuccini Carbonara
- You need 3 of eggs (2 whole eggs & 1 egg yolk).
- You need 1 Tbs of Parmesan cheese or a good aged cheese.
- It's 5-6 slices of panchetta (chopped).
- It's of Salt and pepper.
- It's 300 g of Fettuccini pasta.
- You need 6 cloves of garlic (chopped).
Fettuccine carbonnaise is a new twist on carbonara - with a secret ingredient that makes a wonderfully smooth sauce. This is an easy pasta dinner recipe with little preparation and a quick cooking time. Note: To vary the presentation of the dish, use half the quantity of normal fettuccini and half of spinach fettuccini. This delicious pasta dish will make you feel like Cuisine Italian.
Fettuccini Carbonara instructions
- Cook pasta till firm. Strain pasta, reserve a cup of the pasta water for the sauce..
- Beat the eggs and Parmesan while the pasta is cooking..
- Add oil in a pan fry the panchetta for a minute and move to one side of the pan. Fry the garlic in the fat of the meat for minute and combine with meat..
- Add the pasta with the meat and garlic and mix well.
- Take pan off the heat and mix in the egg mixture. Mix well to ensure the egg does not cook..
- Add the pasta water for desired consistency.
- Season with pepper and parsley and serve..
Fettuccine is a type of pasta popular in Roman and Tuscan cuisine. Spinach fettuccine is made from spinach, flour, and eggs. Enjoy a classic Italian dinner with our Fettuccine Carbonara recipe. Toss a jar of our delicious Alfredo sauce with tender fettuccine noodles, crispy. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy!