Recipe: Appetizing Lee's Creamy Potato Soup

Lee's Creamy Potato Soup. Healthier way to make an easy creamy chicken soup. Potato and leek soup is one of the most satisfying creamy soups. The pieces should be of uniform size so that they cook evenly, but they don't have to be cut precisely.

It's such a creamy and comforting soup. Just be sure not to leave off the cheddar and bacon (or ham), they add lots of flavor! Can be prepared in less than an hour. You can cook Lee's Creamy Potato Soup using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Lee's Creamy Potato Soup

1. It's 3 Tablespoons of Butter.
2. You need 1 Tablespoon of Olive Oil.
3. You need 1 Cup of Celery Stalks (small dice).
4. You need 1 of Small Yellow Onion (small dice).
5. Prepare 3 Cloves of Minced Garlic.
6. It's 5 Cups of Medium Diced Russet Potatoes.
7. You need 1 of Carton.(32oz) Low Sodium Chicken Stock.
8. Prepare 1/2 Cup of Whole Milk.
9. It's 1 Cup of Half and Half Cream.
10. Prepare of Corn Starch Slurry.
11. You need 1 Cup of Shredded Cheddar Cheese.
12. It's To Taste of Salt and Ground Black Pepper.
13. Prepare 1/3 Cup of Chopped Celery Tops (green leaves).

Serve hot and garnish with grated cheese. Reviews for: Photos of Creamy Potato Leek Soup II. A smooth, creamy leek and potato soup that's full of flavour. Make it into a meal with plenty of bread and butter.

Lee's Creamy Potato Soup step by step

1. In a 6 quartl stock pot, sauté celery and onion in butter and olive oil until just tender. 5-7 minutes. Add garlic towards the end..
2. Add diced potatoes, chicken stock, and milk. Bring the mixture to a simmer and let cook until potatoes are fork tender. 13-15 minutes Do not bring to a full boil. Note: This is the time to season with salt..
3. When potatoes are fork tender, add half and half. Bring back to a simmer. Then add cornstarch slurry. (1/4 Cup warm water and 1 tablespoon cornstarch well blended) Bring back to a simmer..
4. Add cheese a little at a time and allow to fully melt. Use a simple hand held potato masher to get the consistency you want. Note: I do not recommend using a blender to get a smooth soup. It will turn into a glue. Yuck. A food mill or potato ricer is a much better option..
5. Adjust salt and pepper if needed. Add chopped celery leaves and enjoy. Garnish with bacon bits, sour cream, chives etc..

Sweet potato soup balances the sweet and savory with onions, garlic, onions, and leeks, along with a bit of nutmeg and cinnamon. Looking for a special soup to serve this holiday season? Consider this creamy sweet potato soup! Creamy Potato Soup - AMAZING simple comfort food made without cream-of-anything soups. Carrots, onions, potatoes, celery, bacon, butter, flour The potato soup will thicken as it simmers, and even more as it cools down.