Dhokla garden. This is the most common way of making dhoklas at home. Now, add water to the bowl gradually to make a medium-thick batter. Dhokla is one of the favorite snacks of my family.
We can eat in snacks or breakfast. Dhokla is a very popular Gujarati dish ,i have given it a interesting twist by adding leafy vegetables. Nehal's Food and Garden Two types of Gujarati Dhoklas combined together make trirangi (tri-color)dhokla. You can cook Dhokla garden using 23 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Dhokla garden
- It's For of Dhokla-.
- It's 1 cup of gram flour.
- It's 1/4 cup of curd.
- Prepare 1 tsp of salt.
- Prepare 1 tsp of friut salt.
- It's 1/4 cup of green chutney.
- Prepare 2 tsp of palak puree.
- It's as required of Water.
- You need For of Topping Raw salsa-.
- You need 1 of small onion finely chopped.
- You need 1 of tomato deseeded and finely chopped.
- You need 1 of capsicum deseeded finely chopped.
- Prepare 1 of cucumber finely chopped.
- Prepare 1 tsp of coriander leaves finely chopped.
- You need 1 of chopped green chilli soaked in vinegar.
- It's 1 tsp of tomato ketchup.
- Prepare 1 tsp of pepper powder.
- You need 1 tsp of seasoning powder.
- It's 1 tsp of oregano.
- Prepare 1 tsp of red chilli flakes.
- It's For of Dressing/garnishing-.
- Prepare as required of peri peri.
- It's as required of mayonnaise.
Here is the recipe of tri rangi dhokla. If you are looking for an affordable dhokla mix, you can buy this one online. This mix is free from MSG, artificial colours and artificial flavours to let you enjoy your favourite snacks without. Khaman Dhokla is a famous Gujarati dish which can be had as a snack or even as a breakfast with green chutney or sweet tamarind chutney.
Dhokla garden step by step
- Mix all ingredients below dhokla and add fruit salt and keep aside for 5 mins. Then pour in a greased plate and steam for 10 -15 mins. Let it cool..
- Cut the dhokla cake in roundels with lid/ cookie cutter and toast both sides with butter..
- Mix all ingredients below salsa..
- Apply peri peri, mayonnaise on the roasted dhokla and top with salsa cheese..
- Ready to serve..
Sprouts dhokla is a wonderful, healthy twist to the much loved khaman dhokla. Moong sprouts dhokla is a light evening snack that is not only easy on the stomach, but also packs a punch with essential fibre and proteins. Watch the video and learn this step-by-step procedure of making moong sprouts dhokla at home. Dhokla in Mumbai - View Menus, Photos, Reviews and Information for restaurants serving Dhokla in Mumbai on Zomato Zomato is the best way to discover great places to eat in your city. Our easy-to-use app shows you all the restaurants and nightlife options in your city, along with menus, photos, and reviews.