Easiest Way to Make Perfect My goat head and leg pepper soup

My goat head and leg pepper soup. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of choice in order to extract flavor from them. Welcome back to my channel, in this video i am going to be doing Nigerian food cooking video. this is how to cook Nigerian goat meat pepper soup.

As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat pepper soup with all sorts of parts inclusive, cut up in tiny bite size juicy chunks. Pepper soup is a very light soup made with a variety of ingredients- ranging from everyday generic spices like garlic, ginger, onions to exotic African spices like A delicious African spicy goat soup that will warm you up. Made with exotic spices or just use flavor ginger, garlic, pepper, onions and herbs. You can cook My goat head and leg pepper soup using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of My goat head and leg pepper soup

1. It's of Goat head and leg.
2. It's of Tatashe.
3. You need of Tarugu.
4. You need of Ginger.
5. Prepare of Garlic.
6. You need of Oil.
7. Prepare of Salt.
8. It's of Maggi.
9. Prepare of Pepper soup spices.
10. It's leaf of Ifirin.
11. It's of Water.

Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added. Pepper Soup should always be served very hot.

My goat head and leg pepper soup instructions

1. Wash my goat head and leg very well and put in a pot add small water to boil.
2. After first boiling I poured out a little of the water.
3. Returned my goat head back to fire add.
4. My spices salt little Maggi oino.
5. Onions pound ginger and garlic tatashe tarugu and pour all into d pot of goat head add little water and oil cover and allow to cook to tender..
6. Serve like dat or wit bread.

It can be eaten alone or with any chilled drink by the side. You can also try it with White Rice, Agidi or Choose your favorite recipe for goat meat pepper soup and try it today! READ ALSO: How to make Nigerian white soup, Ofe - Nsala, with goat meat. A hearty soup cooked with goat meat, herbs and spices. This Goat Meat Pepper Soup recipe is so comforting, easy to make and perfect for cold days.