Fatoush salad. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the Salad. Place pita pieces in a medium bowl; pour oil over and toss to coat. This fattoush salad recipe is made with a delicious blend of fresh greens, veggies and herbs, crispy toasted pita chips, and a bright and zippy lemon dressing.

Fattoush salad is low in calories and rich. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. That's where I had my first Fattoush Salad. You can have Fatoush salad using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fatoush salad

Prepare of Salad.
You need 250 grams of Fresh Pickles diced in 1.5cm size or small cucumbers.
Prepare 350 grams of firm tomatoes diced in 1.5 cm size.
Prepare 2 piece of Green onions finely sliced.
Prepare 1 piece of pita bread cut in 3cm squares.
Prepare 5 tbsp of coarsely chopped parsley.
It's 1 tbsp of finely chopped mint.
Prepare 4 of finely sliced radishes.
Prepare of Dressing.
You need 1/2 of fresh lemon juice.
You need 1 clove of garlic crushed.
It's 2 tbsp of white wine vinegar.
You need 1 tbsp of sumac or more to taste.
It's 1 cup of buttermilk or unsweetened greek yougurt with a little bit of milk and 1/4 lime juice.
It's 1/2 of Optional chicken broth powder.
It's 1/3 cup of olive oil.
You need of salt and pepper.
Prepare 1 of if you love mint you can add half teaspoon of ground or fresh mint the dressing will become mint flavor.

This Arabic fattoush salad is a colorful tossed salad with a lemony garlic dressing. Arabic Fattoush Salad. this link is to an external site that may or may not meet accessibility guidelines. You may reach for the spinach or kale in the supermarket to prepare your favorite salads, but what about using romaine. Fattoush is no different, except that the addition of toasted pita and loads of fresh herbs make fresh Not a single morsel of this salad was left.

Fatoush salad instructions

In a skillet Toast the pita squares until they are crispy. If you dont mind about fat you can fry them until crispy it tastes better when fried. Or you can buy all ready toasted pita squares at costco or supermarket..
Mix all the salad ingredients in a bowl..
Mix all the dressing ingredients and adjust flavor to taste..
Mix dressing and salad together. Add the pita squares when you are ready to eat the salad. Sprinkle some sumac on top of everything..

Even my husband, a salad skeptic, said this salad was. It is an interesting colorful salad with bright lemony and fresh minty notes. You can use whatever vegetables you have the real secret is in the vinaigrette. Fattoush is a simple salad made with traditional pita bread as a base on which the rest of the ingredients are built on. Middle Eastern Pita Salad (Fattoush Salad).