How to Cook Yummy Multipurpose Spread

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This condiment was new to me, but transforming lingering greens into a savory spread. Here at Slidesgo we'd also like to help fight against the coronavirus spread. Multi-purpose: Spread manure, compost, fertilizers, soil and pulverulent products. You can cook Multipurpose Spread using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Multipurpose Spread

1. You need 1 cup of cabbage.
2. It's 1 of onion.
3. You need 1 of carrot.
4. Prepare 1 of capsicum.
5. It's 1 of tomato.
6. You need 1 of green chilli.
7. It's 3-4 of garlic cloves.
8. You need 1/4 tsp of turmeric powder.
9. You need 1/2 tsp of oregano.
10. Prepare 1/2 tsp of Kashmiri red chilli powder.
11. You need to taste of Salt.
12. Prepare 3 tsp of Oil / butter.

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Multipurpose Spread step by step

1. Wash all the vegetables. Cut it into fine pieces..
2. Heat oil in a wok. Add garlic, green chilli and onion in it. Saute it for few minutes on low medium heat. Add capsicum, carrot, tomato, salt, turmeric and red chilli powder. Mix it well..
3. Add cabbage. Mix it well. Roast for 2-3 minutes..
4. Don’t overcook the vegetables. Add oregano. Turn off the flame. Transfer it in a bowl. Let it cool. Store in refrigerator..

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