Recipe: Tasty Breakfast pie

Breakfast pie. Individual breakfast pies that can be made ahead of time, and microwaved as needed. The big guys love them too. Delicious sausage-and-eggs breakfast is impossibly easy when it's baked all in one pan.

Bacon and egg pies (breakfast pies) are a New Zealand classic! Juicy scrambled eggs, hearty There's nothing quite like a great Bacon and Egg Pie for this Kiwi girl! This breakfast pie is a New. You can cook Breakfast pie using 10 ingredients and 1 steps. Here is how you cook it.

Ingredients of Breakfast pie

1. Prepare of Breakfast pie.
2. It's 1 box of Pillsbury pie crusts.
3. It's 1 lb of Jimmy Deans sage sausage.
4. It's 4 of eggs.
5. Prepare 1 cup of onion, chopped.
6. Prepare 1 packages of Southern Mills country gravy.
7. You need 1 cup of sharp white cheddar cheese.
8. Prepare 2 cup of diced frozen potatoes.
9. It's 2 tbsp of unsalted butter.
10. It's of salt and pepper.

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Breakfast pie instructions

1. Cook potatoes, sausage and onion in butter. Add salt and pepper to taste. Preheat oven according to package. While that is cooking make gravy according to package. Set aside. Scramble eggs and cook. Set aside. When sausage is fully cooked add the eggs and gravy. Mix. Place one pie crust in pie pan fill with gravy mixture. Top with cheese. Put pie crust on top and pinch the edges together and cut slots in crust. Bake in oven until filling is bubbly and crust is a golden brown.Let cool for 5 min before cutting. Enjoy!.

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