Recipe: Appetizing Mike's Easy Salmon Spread

Mike's Easy Salmon Spread. Mike studied South American flavors and found a pepper that leveled-up his hometown fave - wildflower honey. The acidity and sweetness swirled around savory. An easy to fix salmon spread made using fat-free cream cheese!

Fresh salmon, dill, cream cheese and mayonnaise.it's so good! This Easy Salmon Cracker Spread is the perfect addition to your appetizer platter! This delicious salmon spread is easy to make and can be. You can have Mike's Easy Salmon Spread using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mike's Easy Salmon Spread

1. It's of Salmon Cheese Dip.
2. It's 2 packages of Philadelphia Cream Cheese.
3. It's 1 of 6 or 8 oz Salmon Filet [or more].
4. It's 1/2 cup of Purple Onions [fine minced].
5. Prepare 3 tbsp of Green Onions [chopped-packed].
6. Prepare 2 tsp of Dried Parsley [or 1 tbsp packed fresh].
7. It's 1/2 tsp of Each: Old Bay - Garlic Powder - White Or Black Pepper - Dill.
8. You need 1 tbsp of Horseradish [optional - but you can add more].
9. Prepare of Optional Additions.
10. It's 4 Drops of Liquid Smoke [not the raw extract].
11. Prepare 1/2 tsp of Lemon Juice.
12. You need 2 dash of Worcestershire Sauce.
13. It's 3 dash of Hot Sauce.
14. Prepare 1 of Sour Cream Or Mayonnaise [to thin].

Creamy salmon spread is a delicious appetizer perfect for entertaining, made with cream cheese, mayonnaise, and mustard. We love all kinds of dips and spreads, creating many recipes that are twists on old-fashioned favorites that we updated and changed to suit our tastes. This recipe is so, so, so, so easy, I don't know if I even get to call it a recipe. A simple, smooth and tangy appetizer.

Mike's Easy Salmon Spread step by step

1. You can microwave your salmon filets for 2 to 3 minutes covered, bake at 350° for 15 minutes per pound, poach for 5 minutes or purchase already prepared salmon. Smoked, natural or - even canned - in a pinch. Your choice!.
2. Heat cream cheese in a medium sized bowl and microwave for 60 seconds. Mix in chopped or flaked salmon. Add all other ingredients. Mix well but not too fevered. Unless, you want a creamier texture!.
3. Chill for at least an hour. Know that you can easily mold your salmon cheese dip into any shape you'd like. Just use cling wrap or equivalent and chill. Serve with baguette chips, crackers, celery or carrots sticks. Most any type veggie will work. When spread is chilled, consider Melba Toast, or others alike, as cracker options since they hold up well to this spreads heavy weight and thickness..
4. If you're looking for a super low carbohydrate cracker option, try these deliciously unique cheese chips. There's less than 1 gram carbs per 6 large chips. You can find them at Walmart in the chilled cheeses section..
5. Enjoy!.

In a food processor or blender, process salmon until fine. Add mayonnaise, lemon juice, Worcestershire sauce and hot sauce. Easy smoked salmon spread, sometimes called a salmon ball, perfect to serve with crackers or crudité. Easy baked salmon recipe topped with a creamy parmesan ranch spread and loaded with cheese. This Smoked Salmon Spread is creamy and delicious, with a smoky flavor and saltiness from smoked salmon, and lots of fresh dill.