Easiest Way to Prepare Delicious Lauki kheer

Lauki kheer. Learn how to make Lauki ki kheer recipe or Bottle Gourd kheer recipe at home. This lauki ki kheer recipe is very healthy and easy to make. Lauki ki kheer recipe with step by step photos - easy recipe method to make kheer from bottle gourd or opo squash or dudhi or ghia.

Lauki, or bottle gourd, comes with immense health benefits for the body. Its rich dietary fibre content aids the. Lauki Ki Kheer is a super nutritious and easy kheer recipe. You can have Lauki kheer using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Lauki kheer

1. You need 1 Cup of grated dudhi.
2. It's 2 tbs of fine semolina.
3. You need 2 tbs of ghee.
4. You need 2 cups of milk (approx).
5. Prepare 1/2 cup of sugar (can use more).
6. Prepare As needed of Mixed dryfruits for garnishing.
7. You need 2 tbsp of rose syrup or 1 tsp beet root powder for the flavor.
8. You need as required of Dry Fruits for garnishing.

Lauki ki kheer is a beautiful, delicious and nutritious recipe which is very refreshing for the eyes and tasty too. Kaddu ki kheer is a hyderabadi special dessert made using milk and kaddu. This is also as called as lauki ki kheer and kaddu is a term for lauki in hyderabad. How to make Lauki Kheer-Traditional Indian pudding!

Lauki kheer instructions

1. Peel bottle guard and grate it.
2. In a pan heat ghee and roast suji or rava for couple of minutes..
3. Then add milk,stir well cover with the lid and let it cook for 5 minutes on low flame..
4. Add sugar and cook it until mixtur thickens. It will thicken more once it cools down,so monitor the consistency of kheer.Then add rose flavor or beet root powder,add 1 tsp ghee and mix well.Kheer is ready..
5. If you want kheer to br more creamy then add kaju powder or paste.to the mixture..

An all-time favourite sweets recipe, kheer is something that every person wants to enjoy on a festival. Lauki ki kheer recipe or dudhi kheer for Navratri - an Indian dessert made from bottle gourd Lauki ki kheer & Navratri vrat: As Navratri is going on, many people keep fasting during these nine days. Lauki Ki Kheer is a delicious, perfectly creamy Indian pudding made with bottle gourd (lauki), sugar Light on the stomach and big on flavors, Lauki Ki Kheer is a gluten-free dessert. For all those people who run away from eating bottle gourd/lauki, today we have come up with a recipe so delicious that you'll want to eat it every day. Sorrakai in tamil is a veggie which we use for making kootu.