How to Cook Tasty Corn Soup

Corn Soup.

You can have Corn Soup using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Corn Soup

1. You need 3 Ears of Corn.
2. Prepare 1 2/3 Cups of Stock.
3. You need 3/4 Cup of Milk.
4. Prepare Splash of Heavy Cream.
5. You need of Salt.
6. It's of Black Pepper.
7. Prepare of Onion Powder.
8. You need of Garlic Salt.
9. It's of Parsley.

Corn Soup instructions

1. Preheat oven to 475F. Peel your corn, brush it with a little olive oil and pop it in the oven 45 minutes..
2. Remove corn from the oven and cut kernels. Reserve about 1/5 of the corn..
3. Put corn in the blender along with liquid components, a few grinds of black pepper and salt, along with a heavy pinch of onion powder and garlic salt. Blend throughly..
4. Pour soup into a small pot and heat to a simmer. Serve and garnish with a pinch of the reserved corn, a splash of heavy cream and a little parsley..